Broccoli Floretting Machine

The broccoli floretting machine is an automated device specifically designed for the food processing industry. Its primary function is to quickly and efficiently cut whole broccoli (or cauliflower) heads into evenly sized florets while simultaneously removing stems and impurities. The machine is intended to replace traditional manual cutting methods, thereby improving production efficiency, reducing labor costs, and ensuring that the separated florets meet food processing standards (such as uniform size and intact shape). It is suitable for use in central kitchens, ready-to-eat meal factories, and frozen food production lines.

Machine Parameters:

Model: HX-52 Broccoli Floretting Machine

Dimension: 620*300*380mm

Capacity: 100-300kgs per hour

Usage Method:

Machine Features:

※ Automated Floret Separation: The machine uses a pneumatic system to automatically separate broccoli florets, significantly improving production efficiency.

※ Simple Operation: Workers only need to put the broccoli on the machine, and then start the switch with both hands, the machine can automatically cut the broccoli.

※ Low Waste Rate: The machine ensures precise floret separation, reducing waste of stems and florets and improving raw material utilization.

※ High Adaptability: It is suitable for broccoli of various sizes, with adjustable floret size to meet different market demands.

※ Food-Grade Materials: The equipment is made of food-grade stainless steel, compliant with hygiene standards, and is easy to clean and maintain.

※ Efficient Production: Compared to traditional manual separation, mechanical operation greatly increases production speed and reduces labor costs.

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