This machine is mainly used to remove the fascia on meat, especially suitable for beef, mutton, pork surface fascia removal. Fast removal of fascia can effectively reduce processing time and improve work efficiency.
Machine Parameters:
Model: RJ-625 Meat Fascia Peeling Machine
Dimension: 765*615*965mm/710*750*1000mm/710*790*960mm/900*750*960mm
Voltage: 220V/380V
Power: 1.1-1.5kw
Working width: 430mm/445mm/500mm/620mm
Machine Features:
※ High precision, can remove fascia while minimizing the loss of meat.
※ The removal thickness can be adjusted according to the requirements of different meat and fascia thickness.
※ German imported steel blade, sharp and durable.
※ The whole machine is made of 304 stainless steel, easy to clean and corrosion-resistant.
※ Suitable for beef, chicken breast, lamb, pork, tenderloin, etc.
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