With the overwhelming importance of speed, consistency, and safety in both food processing and culinary arts, HEXU Machinery has developed the HX-12 3-D Dicing Machine - a versatile machine built to
meet the demanding needs of today’s kitchen and production environments. This groundbreaking piece of equipment offers more than just capability; it represents a major investment of resources by providing
increased production yields and quality.
Extraordinary Versatility for Varied Applications
An HX-12 is capable of concurrently dicing (or cutting) multiple types of produce including dense carrots; fibrous sweet potatoes; soft mango; juicy watermelons; and layered onions; all with one simple machine.
Its capability to produce an exceptional variety of diced items - such as taro, pumpkins, and many other fruits and vegetables - makes the HX-12 ideal for every type of food service business, including multi-million
dollar food processor operations, central kitchens, high-volume restaurant chains, and large-scale catering firms. Whether you are preparing vegetables for stir-frying with consistent size, fruit cubes that are uniform
for use in salads or desserts, or mirepoix that is cut with absolute precision, the HX-12 will provide you with an unparalleled level of performance.
Durability and performance are the two most important things when designing the HX-12. The HX-12 is made entirely from 304 stainless steel; therefore, it is very durable, does not rust, and is easy to clean. You can
be assured that this machine will meet or exceed your professional hygiene standards because it is constructed from premium 304 stainless steel.
Another important feature of the HX-12 that makes it so powerful and reliable is its high quality, powerful motor which allows the HX-12 to operate consistently and powerfully over long periods of time.
The feed opening is very wide in diameter and has been designed to accommodate maximum amounts of product to be fed into the machine at one time, thus reducing the amount of time
