Passion fruit is a tropical fruit loved for its unique aroma and taste. Passion fruits can not only be eaten directly, but also can be used to make various delicacies such as juice and jam. In order to meet market demand, many food processing enterprises have established passion fruit processing production lines to improve production efficiency and product quality.
Passion fruit processing line consists of multiple processes. First, the ripe passion fruits are picked, and then sorted by conveyor machine or manually to remove bad fruits, ripe fruits and other impurities. This step is very important, because only a good choice of passion fruits can guarantee the taste and quality of the products.
Next, the passion fruits are fed into a washing machine where they are rinsed with water to remove dirt and impurities from the surface. The washed passion fruits enter the peeling machine, and the pulp and peeled skin are separated by imitating the principle of manual peeling for subsequent processing.
After a series of processing steps, the pulp can be made into fruit jam, juice and other products. First, the pulp is ground into a fine paste by a grinder, then an appropriate amount of sugar and other seasonings are added, stirred and heated to make a jam. The jam can be guaranteed directly, or put into bottles or jars through a filling machine.
Besides jam, passion fruits can also be used to make juice. Juice is another important product in the passion fruit processing line. The production process of fruit juice is relatively simple. It only needs to filter the juice through a filter to remove pomace and impurities, and then sterilize and fill it. Fruit juice can be drunk directly or used to make beverages, ice cream and other foods.
The establishment of a passion fruit processing line can not only improve production efficiency, but also ensure product quality and taste. Traditional manual processing methods cannot meet the needs of mass production, while automated production lines can greatly improve production efficiency and reduce labor costs. In addition, the automatic control system of the production line can precisely control the time and temperature of each process to ensure the consistent quality and taste of the products.
